15 Foods That Take Care of Your Heart and Decrease the Risk of Heart Attacks

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4. Garlic

Garlic adds a nice flavor to any dish, but it also has important medicinal properties. Garlic has the ability to reduce cholesterol and blood pressure and also improves blood flow. Research shows that use of fresh, crushed garlic is more effective than the processed variety.

5. Dark Chocolate

If you are a fan of dark chocolates, then there’s real good news for you. Consuming a couple of pieces a day can reduce the risk of stroke. It also prevents white blood cells from sticking to the walls of blood vessels. Go for brands that have cocoa content of above 70 per cent for best results.

6. Oatmeal

Oatmeal is a food that’s extremely rich in fiber content. It has the ability to reduce the level of bad, unhealthy cholesterol and can boost digestion. Go for the coarse variety for a healthier heart.

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